Wednesday, December 8, 2010

Photo Journal: Boston Getaway for Foodies




fish and chips for brunch
Lineage (Brookline, MA)

   
beet salad with blue cheese souffle
Eastern Standard
 

Amy's macaroni and gruyere cheese with guanciale
Eastern Standard

cavatelli with braised lamb, mushrooms and pecorino
Eastern Standard
 



Amy's daily special: beef brisket with mashed potatoes and haricot verts
Eastern Standard




2 comments:

Amy said...

My mouth is watering from these photos and the memory of all those delicious dishes! SOOO MUCH FUN!!!

Tam said...

OMG. That's all.

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